When creativity in recipes goes too far

• Hummus with Beets mixed in. "Beets are packed with nutrients. Start soaking chickpeas overnight."
• Tofu Hummus! "This version of hummus contains tofu for added protein and extra creaminess, and it uses peanut butter instead of tahini. Very easy and delicious!"
• Black Bean Hummus! "I made this as a quick fix when I realized I had no garbanzo beans in the pantry! It is a creamier variation on traditional Middle Eastern hummus using black beans..."
• Pumpkin Hummus! "This stuff is soooooo good! You can either make it from scratch as I have it here, or you can simply add the pumpkin and spices to a pre-made 32 fl. oz container of hummus..."
• Peanut Butter Falafel "Chickpeas pureed with garlic, peanut butter, onions, egg, soy sauce and spices.."
• Chicken mansaf "this recipe is the Jordanian national dish. It was given to me by a Masters degree student, currently studying in Australia. I've made..."
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